Cream of cauliflower and ham soup recipe

Cream of cauliflower and ham soup recipe

Life is stressful nowadays, and many of our friends suffer from various diseases. Some of these diseases are closely related to our daily diet! Therefore, if you want to be healthy, the first step is to eat healthy and delicious food. So let’s learn how to make cream of cauliflower and ham soup with me today!

1. Melt the butter, add the flour and stir well. Make sure there are no lumps and the flour is fully integrated. You can stir-fry over low heat.

2. Add the shredded ham and fry, then add the cauliflower

3. After stir-frying, add a little water and bring to a boil. Cook the cauliflower ham until soft.

4. Pour in the evaporated milk and bring to a boil, then add salt. If you like, you can also add some black pepper (I didn’t add it because I ran out of it)

After reading the editor’s introduction, are you drooling? This creamy cauliflower and ham soup is delicious and tasty. If you want to eat it, go and try it yourself. You will definitely succeed.

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