As a seasoned foodie, you must be shocked every time you see others prepare a delicious dish in no time. The editor will now introduce to you a recipe for shredded white radish soup. You will definitely gain a lot after reading it carefully. 1. Cut the white radish into shreds and soak in water 2. If you have lard, use it directly. If you don't have lard, refine it now and use low heat. 3. Put the lard into a small bowl after refining. Use only half a spoonful at a time. Too much will be too greasy. 4. Pour the water from the radish, wait for the water to boil completely, then put it in the pot.. After 2 minutes, add lard, salt, and a little chicken essence. If there is green onion, it is better to add some green onion. 5.O If you want to improve your cooking skills, of course you can’t avoid practicing cooking more. Today, the editor introduces shredded white radish soup to friends who like to cook. It is very suitable for practicing and will greatly improve your cooking skills. Go and try it now. |
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