How to make barley and mung bean soup

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. So, let me introduce to you how to cook barley and mung bean soup.

1. Wash the coix seeds and soak them in clean water overnight. Put them into the pot together with the washed mung beans, add water and cook until they are well cooked. Add honey or rock sugar and it is ready to eat.

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious barley and mung bean soup. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.