How to make rock sugar papaya egg syrup

Your parents have taken care of your food, clothing, housing and transportation since you were a child. Now that you have entered society, what can you do on your own? Especially when it comes to eating, can you solve it by yourself? Maybe you can eat out every day, but this behavior not only wastes money, but also destroys your health. So, at a young age, you should learn to cook for yourself. So, please follow me now to learn about the method of making rock sugar papaya and egg syrup.

3. Crack the eggs into the pot (do not stir, keep them intact), bring to a boil; then add rock sugar and cook for about 3 to 5 minutes, then turn off the heat. The delicious papaya syrup is ready~~~

Maybe you have never been to the kitchen, but after reading the instructions for making rock sugar papaya and egg syrup, you will definitely want to try it yourself, so hurry up and take action.