How to make sea cucumber egg custard

As a woman, should you learn to cook some decent food for the man you love? The answer must be yes. So, now I will introduce how to make sea cucumber egg custard.

1. Crack the black chicken eggs into a bowl, beat and mix well.

2. Soak the sea cucumber, process it, cut it into small pieces and put it in a bowl.

3. Pour cold boiled water (mineral water is also OK) into a bowl.

4. Add appropriate amount of salt and stir well.

5. Put it in the steamer and steam it for about ten minutes. When the egg liquid is formed, take it out.

6. When eating, just pour a little sesame oil.

There are many people in the world who love to eat sea cucumber egg custard, but few can make it. So, if you know what to do, will you still just sit there and do nothing? You should know that being able to cook this dish on your own is also a highlight of your life.