How to make green apple ribs

Life is stressful nowadays, and many of our friends suffer from various diseases. Some of these diseases are closely related to our daily diet! Therefore, if you want to be healthy, the first step is to eat healthy and delicious food. So let’s learn how to make green apple spare ribs with me today!

1. Blanch the ribs for 5 minutes

2. Take out, rinse and drain

3. Heat the wok, add oil, add onion, ginger and star anise, and stir-fry until fragrant

4. Add the dried ribs and stir-fry

5. Pour in green apple juice

6. Pour a little dark soy sauce for coloring

7. Add a pinch of salt

8. Stew until the soup is thick, add white sesame seeds

9. Stir-fry and serve

For many mothers, their children's nutritious food and good health are their greatest happiness. So today, the editor will introduce you to the green apple ribs. Hurry up and make them for your children.