How to make Thai fried rice

How to make Thai fried rice

Many people say that they can cook, but in fact they are just particularly good at making instant noodles. In order to avoid this embarrassment, let’s learn together. First, let’s learn how to make Thai fried rice. Take a look at it carefully.

1. Prepare the raw materials.

2.12 Put oil in the pan, fry the eggs first, scoop them out and set aside.

3.21 Then put oil in the pot, add minced garlic, add shrimp, cuttlefish, crab sticks, stir-fry over high heat, add some cooking wine, add some salt and sugar and stir-fry again, then scoop up and set aside.

4. Then add the onion, red pepper and green pepper into the pan and stir-fry, then scoop them up and set aside.

5. Put the rice into the pot and fry for a while.

6. Then add the above ingredients and stir-fry together.

7. Add some shrimp paste to give it a Southeast Asian flavor.

8. Before serving, add pineapple, some light soy sauce, salt and sugar, and stir-fry for a few times.

9. This plate of fried rice has both the freshness of seafood and the aroma of pineapple. Doesn’t it make you very hungry?

Maybe you have never been to the kitchen, but after reading the instructions for making homemade Thai fried rice, you will definitely want to try it yourself, so take action now.

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