How to make egg roll pancake

How to make egg roll pancake

It is true that being able to eat is a blessing, because eating is directly related to our health. Eat well and you will be healthy. If you eat out all the year round, you must not eat well and naturally you are unhealthy. So in order to change all this, you now need to learn how to make egg rolls with me.

1.1 Take a piece of pancake skin and put it into a non-stick frying pan with a little oil. No need to thaw it.

2.2 Prepare the ingredients.

3.1 When the pancake has bulged, turn it over and fry the other side.

4.2 Fry slowly over high heat until the pancake becomes soft and transparent, then turn to medium-low heat.

5. Take out the fried pancake, add a little oil, beat in an egg and sprinkle with a little chopped green onion and salt.

6. When the egg whites are slightly solidified, cover the fried pancakes on top and continue frying.

7. Then turn the pancake over and you can see that the egg has adhered to the crust, then spread some spicy bean sauce on it.

8. Roll up when hot and serve.

If you have been eating takeout for many years, now that you know how to make egg rolls, you will definitely want to try making them yourself in the kitchen. Believe in yourself, and what you make will definitely be unique.

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