How to make fresh vegetable egg pancakes

How to make fresh vegetable egg pancakes

Here is an introduction to the method of making fresh vegetable egg pancakes. Remember to make it yourself after reading this. Only by doing it yourself can you learn to cook.

1. Prepare the ingredients and wash

2.12 Beat the eggs into a bowl and dice the remaining ingredients for later use

3.21 Prepare a small handful of dried shrimps

4.1 Wash the dried shrimps and chop the shimeji mushrooms

5.2 1/4 of the shimeji mushroom in the picture

6. Add appropriate amount of water to the flour and stir evenly until it is almost as viscous as the egg liquid.

7. Beat the eggs thoroughly

8. Pour the egg liquid into the flour paste and mix well. Add appropriate amount of salt.

9. Add all the chopped ingredients into the egg batter, add appropriate amount of salad oil and mix well.

10. Heat the pan, brush the bottom with oil, take some egg batter on the bottom of the pan, rotate and spread it flat

11. Turn over and fry until cooked.

The method of making fresh vegetable omelet has been introduced, but everyone’s understanding of it is definitely different, so the taste will inevitably be different. So, go try it and see what it tastes like when you make it yourself.

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