How to make minced meat and egg tofu

Sometimes we find that there are always a few people around us who like cooking very much. They regard cooking as a hobby. Every dish is their own successful work. We should not always envy others' talents. In fact, we can learn it. The following is an introduction to minced meat and egg tofu. Let's get started now.

1.1 Heat oil in a pan, add minced meat and fry until fragrant, add salt and soy sauce to taste and set aside;

2.2 Cut the egg tofu into appropriate size pieces and set aside;

3. Heat oil in another pan, add egg tofu and fry both sides until fragrant;

4. After frying, pour in the fried minced meat and mix well;

5. Pour a little soy sauce to season;

6. Sprinkle with coriander and fried white sesame seeds and serve!

After reading this, you will fully understand the detailed method of making minced meat and egg tofu. I hope that after you master the method, you can put it into practice as soon as possible. Only by practicing as quickly as possible can you enjoy the pleasure brought by delicious food as quickly as possible.