Tomato beef rice recipe

Tomato beef rice recipe

If you are unmarried, are you wandering around alone in order to make a name for yourself and bring honor to your family? You are respectable in this situation, but who will take care of your diet? Most people can’t cook, right? So, now let me teach you how to make tomato beef rice.

1. Prepare the materials.

2.12 Marinate the beef slices with salt, sugar, cooking wine, pepper, light soy sauce and ginger slices.

3.21 Wash the rice and add the water used for cooking rice, about 1:1.1. Press the cooking button.

4.1 Heat the pan with cold oil, add ginger slices and sauté until fragrant, then add beef and fry until it changes color.

5.2 Add starch to the marinated beef and mix well, then pour in appropriate amount of oil and mix well. The beef fried in this way will be more tender.

6.Cut tomatoes into large pieces.

7. Add tomato cubes and stir-fry in some oil. Add appropriate amount of sugar and salt.

8. Squeeze in tomato sauce and add a little hot water to boil out the juice.

9. Add the beef slices and stir-fry until coated with tomato sauce and then turn off the heat.

10. When the water for the rice on the other side has just boiled, pour in the fried vegetables.

11. Put the green vegetables into the pot and blanch them until cooked.

12. Arrange the blanched green vegetables, serve with rice and you can start eating.

Look at the editor’s introduction today. In fact, the tomato beef rice you eat outside is not that difficult to make. The steps are also very simple. We might as well make a healthier one at home!

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