How to make carrot meatballs stewed with cabbage

In fact, cooking is not as difficult as everyone imagines. As long as you want to learn, you can practice slowly. The editor will introduce to you the method of cooking radish meatballs and cabbage. Take a closer look and I believe you can learn it.

1.1 Heat the wok, add oil and stir-fry the scallions, ginger and cabbage leaves. Add appropriate amount of water after they become soft.

2.2 Wash the cabbage, remove the stems and leave only the leaves, tear into large pieces by hand, soak the vermicelli in warm water until soft, chop the green onion and ginger and set aside

3. Add fans

4. Add radish balls and stew the cabbage until it is cooked, add appropriate amount of salt

5. Add a little pepper when serving

A good mood for the day, of course, starts with breakfast in the morning. The delicious radish meatballs and cabbage stew introduced to you today can put you in a good mood. The editor recommends that you try it.