How to make wood ear tofu

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, I will teach you how to make wood ear tofu now.

1.12 Wash the tofu and cut into small cubes.

2.21 Wash and clean the fungus and cut into pieces.

3. Clean the onion, ginger and garlic and chop them.

4. Put the wok on the fire, pour in cooking oil and heat it, add scallion, ginger and chopped garlic and stir-fry until fragrant.

5. Add diced tofu and stir-fry evenly.

6. Add appropriate amount of water.

7. Pour in the fungus and stir-fry evenly, bring to a boil over high heat, then simmer over low heat for 3 minutes.

8. Add pepper, salt, light soy sauce and chicken essence to season, then add water starch to thicken.

It is a bad habit to like eating out. For the sake of nutrition and health, the editor suggests that you learn to cook. Go to the kitchen and try today's wood ear tofu.