How to make Shanxi noodles with slices

Although eating in a restaurant can satisfy our appetite, it is also easy to ingest unhealthy things that have a certain impact on the body. Therefore, if conditions permit, it is recommended to go to the vegetable market to buy some ingredients and make it yourself. The method of making Shanxi noodles with dip is very simple and the purchase of ingredients is also very convenient.

1. Pick and wash the vegetables. We use the leaves.

2. Mix the noodles, leaves, water and eggs until they can be picked up with chopsticks. Then you need to let the noodles rest.

3. While the noodles are resting, you can start making the tomato sauce. There is no need to teach you more. After the water boils, use chopsticks to put the noodles in one by one, about the same size as dumplings. Eat with sauce after cooking. Don't understand the message

Good living habits and a healthy diet are important guarantees for maintaining good health. Shanxi noodle dip is simple to make and nutritious and is worth recommending.