How to make black pepper cheese cookies

The taste of ingredients includes all kinds of flavors, which is also the taste of life. The meaning of life lies in eating well and sleeping soundly every day. Eating is an important event in a day. How to eat healthily and nutritiously is what we pursue. The method of making black pepper cheese biscuits is very easy to master.

1. Make cookie batter. Place cake flour, powdered sugar and cheese powder into a food processor. Add butter and mix well

2. Pour the milk evenly and stir slowly

3. Stir until the powder particles almost disappear and it becomes a thick meat floss. Knead the dough with your hands

4. Use a rolling pin to roll the dough into a uniform thickness, the size is 17cm*10cm

5. Use a brush to lightly brush the surface with water, sprinkle the cheese powder and cumin on the entire surface, press gently on a baking tray covered with plastic wrap and refrigerate for about 1 hour

6. After cutting the edges neatly, cut according to the width of 1cm

7. Bake at 80 degrees for 13-15 minutes until the whole thing turns golden brown.

More and more people cook at home. Black pepper cheese crackers are easy to make and are good for your health.