After a hard day at work, coming home is like eating the food you want and then having a good sleep. The method of making heart-shaped steamed buns is not very complicated. You just need to prepare fresh ingredients and follow the steps. 1. Prepare the ingredients 2. Sift the flour, add sugar and salt and mix well 3. Dissolve the yeast in warm water and add it to the flour and mix well. 4. Slowly add water and mix into dough 5. Cover with plastic wrap and ferment until it doubles in size. 6. Pull open the honeycomb inside to discharge the gas 7. Add a little dry flour to prevent your hands from getting dirty when kneading the dough 8. Divide into several small balls and let them rise for half an hour 9. Knead the dough into a long strip and arrange it into a heart shape. 10. Put it into the steamer 11. Steam the buns for about 25 minutes. The recipe of heart-shaped steamed buns is simple and suitable for people who are busy at work every day. It only takes a few minutes and does not require superb cooking skills to make delicious dishes and enjoy the touching feeling brought by delicious food. |
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