How to make pie (pickle and bamboo shoots flavor)

Healthy eating is an issue that each of us should pay attention to. If an improper diet causes a disease and leads to physical damage, it will be too late to regret it. Therefore, it is best for us to learn how to make some home-cooked dishes by ourselves. The recipe of pie (with snow vegetable and winter bamboo shoots flavor) is easy and worth a try.

1. Prepare the ingredients shown in the picture.

2. First dissolve the yeast in warm water and add it to the flour and mix well. Then add warm water to make dough. (The dough for making pie is a little softer than the dough for making dumpling skins, so the pie made in this way tastes better.)

3. If the room temperature is low, place the dough in a pot of warm water, cover the pot and let it ferment for 20 minutes.

4. While the dough is rising, prepare the ingredients shown in the picture for frying the filling.

5. First, heat up a pan with oil and stir-fry the minced meat until it changes color, then add appropriate amount of cooking wine and pepper powder for seasoning. Then add the chopped winter bamboo shoots into the pan and continue to stir-fry for one minute. Then add the carrots and continue to stir-fry. Finally, add the snow vegetables and stir-fry evenly. If you like spicy food, you can add some chili sauce. ) Finally, add appropriate amount of salt, sugar and chicken essence to season.

6. Stir-fry the fillings, remove from the pan and place on a plate for later use.

7. Knead the proofed dough for more than 20 minutes to burst all the small bubbles inside, then roll it into small pieces of similar size. After kneading the small dough until smooth, use a rolling pin to roll it into a long strip, then place the filling on it flatly and slowly roll it inwards to close it.

8. Close the opening and flatten it with your hands. Apply oil on both sides and sprinkle with sesame seeds. Let the pastry rest for 20 minutes.

9. After proofing, fry both sides in a frying pan until golden brown and you can enjoy the delicious pickled mustard greens and winter bamboo shoots pie.

10. Here is a close-up photo of the finished product.

Eating out frequently can pose a threat to your health. The recipe of the pie (with pickled mustard greens and winter bamboo shoots flavor) is simple and the ingredients are very healthy.