How to make little monkey steamed buns

How to make little monkey steamed buns

Learning to cook some common home-cooked dishes and cooking at home can make your family warm. Even if we are busy, we'd better cook at home often. We can make some simpler dishes. The method of making little monkey steamed buns is relatively simple. Even if you are not a good cook, you don't have to worry about not being able to learn it.

1. Prepare the ingredients: Divide the flour into three parts: A part 250 grams B part 150 grams C part 50 grams

2. Add 30 grams of cocoa powder and 20 grams of sugar to A. B Add 10 grams of white sugar. C Add 20g of grape fruit powder

3. Take 250 grams of warm water, add 4 grams of yeast powder and stir until dissolved.

4. Stir ABC evenly with chopsticks.

5. Slowly add yeast solution to flour B and mix it into a cotton-like state

6. Knead into a smooth dough.

7. Slowly add yeast liquid to flour A and stir with chopsticks until it becomes floc-like.

8. Knead into a smooth dough. Knead into a smooth dough in the same way as step C. Place in a warm place to ferment.

9. Let it ferment until it is twice as large and does not collapse when pressed with your thumb.

10. Knead the cocoa dough to create bubbles, roll it into long strips, and cut it into portions of about 30 grams.

11. Roll into a ball

12. Knead the white dough to create bubbles, take 15 grams of each and press into a heart shape

13. Put some water on the cocoa ball and stick the monkey face on it. Then pinch a little bit of the white dough and cocoa dough respectively, roll them into two larger balls and flatten them (leave a 30-gram piece of cocoa dough for ears and eyes). Then roll two smaller cocoa balls for the monkey's eyes and two pink balls for blush.

14. Overlap the larger cocoa round dough pieces and the white dough pieces, and the monkey ears are ready.

15. Dip the monkey ears in water and stick them on the left and right sides. Then dip the eyes and blush in water and stick them on.

16. Everything is done, so cute!

17. Brush oil in the steamer, steam over high heat for 15 minutes, then turn off the heat and simmer for 5 minutes

18. The extra dough was used to make three little bears, two little pigs and two little hedgehogs.

19. Arrange the dish. Very cute, isn’t it!

20. Here’s another one.

Making a dish of little monkey steamed buns after get off work can make life more lively. The method of making little monkey steamed buns is simple and easy, and it is healthy and nutritious, making it a must-have home cooking.

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