We repeat the nine-to-five life every day and have no energy to cook after get off work. Wheat steamed buns are relatively simple to make. You need a wok as a cooking utensil. Simply prepare the ingredients and steam them in the pot. In less than ten minutes, you can share the joy of delicious food immediately. 1. Prepare 500 grams of wheat 2. Put the wheat into the blender 3. Grind the wheat into powder 4. Knead the wheat flour, water, sugar, yeast and olive oil. 5. Let it stand for 40 minutes to ferment 6. After fermentation is complete, you can cut the buns and steam them in a pot for 15 minutes before eating. Many people feel a sense of accomplishment when making wheat buns, and you can also prepare this dish to welcome guests when you have guests at home. |
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