How to make Russian-style pickled cucumbers

Office workers are usually too busy with work to take care of themselves, so they may choose to eat out, which can easily have a negative impact on their health over time. In fact, many dishes are very simple, such as the recipe for Russian-style pickles, which is very suitable for making at home after get off work.

1. Be sure to use this kind of cucumber to make the dish crispy, sweet and refreshing.

2. The container for cucumbers must be boiled in hot water in advance to sterilize and disinfect it, and then the moisture must be completely drained; place the garlic cloves, cumin, mustard seeds, and chili powder at the bottom of the container.

3. Place the cucumbers vertically in the jar.

4. Add salt to apple cider vinegar and bring to a boil, then pour it into a container to cover the cucumbers.

5. Fasten the lid.

6. Then boil a pot of water, put the container with cucumbers into the pot and cook for 15 minutes. After cooling, put it in the refrigerator for storage.

7. It can be eaten after a few days. It has a unique flavor, sweet and sour and refreshing.

8. A must-have appetizer for summer! Bon appetite.

Busy work has made many people give up cooking at home, but the method of making Russian-style pickles is simple. Even if you are busy at work, you can still enjoy delicious and healthy dishes.