How to make sweet and sour yam with hawthorn sauce

If you want to capture a man's heart, you must first capture his stomach. The same is true for men. So, for the sake of your beloved, should you learn to cook some decent food? The answer must be yes. So, now I will introduce the method of making sweet and sour yam with hawthorn sauce.

1. Half a root of yam

2.1 Wash with water several times [it is really sticky]

3.2 Peel, wash and cut into small strips

4.1 Drain the water after steaming

5.2 Rinse several times and steam over high heat for five minutes

6. Place on a plate and drizzle with hawthorn sauce [add honey if you like sweet]

7. Let’s eat.

Whenever we see someone else cooking a delicious meal, we are bound to be envious. Now don’t worry, try making sweet and sour yam with hawthorn sauce according to the above introduction.