How to make red bean paste almond slice bread

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, I will now teach you how to make red bean paste almond bread.

1.1 Preheat the oven to 180 degrees for 10 minutes. Bake the hamburger buns for 15 minutes. After baking, put them in the bean paste buns and bake them at 200 degrees for 45 minutes.

2.2 After fermentation, take it out and shape it. Put a little dry powder on the table and knead the dough lightly. Fold the dough 4 times and divide it into 6 small doughs and one large dough. Ferment it for 10 minutes and shape it for 15 minutes. After kneading the large dough for the second time, roll it into a large pancake, spread bean paste in the middle and roll it up. Seal the two sides, fold it in half and put it in a baking box to ferment. After the bean paste bread is fermented, brush the surface with milk, cut it a few times with a knife but don't cut the middle, then put almond slices on it. This time I made 6 hamburger buns and one large bean paste bread.

3. The baked red bean paste almond bread.

4. The hamburger buns are baked.

Many people nowadays don’t know how to cook. After all, with the development of social life and the very developed catering industry, our needs for food are basically met. However, homemade food still has a unique taste. You can try to make the red bean paste almond slice bread yourself according to the introduction above.