How to make pumpkin pie

Nowadays, many office workers bring their own lunch. Although it’s not very good, it’s enough to make people in the office envious. Now we will introduce the small pumpkin pie to you. If you study hard, you won’t have to envy others in the future.

1. Peel the pumpkin, wash it, cut it into thin slices, and steam it in a pot for about 15 minutes.

2.1 Prepare wolfberries

3.2 Add 10 spoons of sugar to the steamed pumpkin and mash it into pumpkin puree. Add 400 grams of glutinous rice flour and knead into dough as shown in the picture.

4.1 Take a toothpick and press it down to form a line

5.2 Divide the dough into small pieces of the same size

6. Put wolfberry in the middle

7. Make them one by one, brush a layer of oil on the rack to prevent sticking, and place the finished cakes on it

8. Steam in a pot without covering the lid. Steam out the steam with the lid on and then turn to medium heat for 20 minutes.

9. After steaming, wait a few minutes before opening the lid. Don’t take it out immediately. Wait until it cools down a bit before taking it out, as it will be very sticky.

Whether you have ever liked cooking or not, or even don’t know how to cook, now that you have seen the specific method of making pumpkin pie, you will definitely gain something. So, put away your worries and take action now.