Many delicious foods can be made by more than just restaurant chefs. You can also do it at home, of course, this requires you to learn it yourself. Here is a recipe for butterfly noodles with sour plum soup. Learn it yourself and try making it at home. 1. The sour plum soup in the ingredients is made from the previous recipe. Lemon leaves can also be replaced with mint leaves. 2. Take appropriate amount of water and add some sugar to cook the butterfly noodles until 90% done. 3. Strain the water from cooking noodles 4. Rinse the butterfly noodles in ice water 5. Place the butterfly noodles in a bowl, add sour plum juice, and sprinkle with crushed lemon leaves. Today’s introduction to sour plum soup with butterfly noodles ends here. Thank you for your attention. Now that you have learned the method, try it out as soon as possible. Your family is looking forward to your delicious dishes! |
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