How to make assorted mashed potatoes

For many mothers, if their babies and loved ones eat healthily, they will get sick less often. Today I will introduce to housewives a dish of mixed mashed potatoes that is suitable for family consumption.

1. Peel, wash and slice the potatoes, then steam and cook. Mash them while hot, adding fresh milk, black pepper and salt during the mashing process. Arrange the mashed potatoes on a plate.

2. Wash and dice carrots, mushrooms, peas, green and red peppers, heat oil in a cold pan, add the dices, stir-fry for one minute, add a little oyster sauce and stir-fry until fragrant, then add salt and light soy sauce; pour in starch water to thicken before serving, and pour over the mashed potatoes after serving.

3. The colorful, fragrant, and nutritious mashed potatoes with mixed vegetables are ready! Friends who like it, please try it quickly ^__^

After reading the above introduction, you no longer have to envy others for being able to cook delicious food. You can also make mixed mashed potatoes yourself according to the steps above.