How to make fried stinky dried tofu with peppers

The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent. There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you the method of cooking the dish of fried stinky dried tofu with chili peppers.

1. Raw materials and ingredients: stinky dried tofu, green and red peppers, ginger, and garlic.

2.121 Cut the chili into shreds, the ginger into shreds, and the garlic into slices for later use.

3.212 Remove the packaging of stinky dried tofu, wash it, cut it into strips and set aside.

4. Heat a pan, add a little oil, add chicken stock and stir-fry until oil comes out.

5. When the chicken fat cubes become smaller, pour in shredded ginger and garlic slices.

6.1 Stir-fry the chili strips until cooked.

7.2 Stir-fry for a while and add in shredded chili peppers.

8. Then pour in the stinky dried tofu.

9. Stir-fry for about 10 seconds.

10. Add a little light soy sauce at a time.

11. Add half a spoonful of salt.

12. Add half a spoonful of sugar.

13. Finally, add a little chicken essence.

14. Stir-fry quickly and serve.

The steps of stir-frying stinky dried tofu with chili peppers are simple, but to do it well, you still need to try and practice seriously. Although the method is important, understanding is more important. Only by truly understanding can you make delicious food.