How to make fried broad beans with chives

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays, people eat for health, so here I would like to introduce to you a healthy and delicious dish of stir-fried broad beans with green onions.

1. After peeling the broad bean pods, you get broad beans.

2.1 Change to medium heat and continue stir-frying for about 3 minutes.

3.2 After heating the pan with cold oil, put the broad beans directly into it and stir-fry over high heat for one minute.

4. Add salt to taste and continue stir-frying.

5. Add shredded chili peppers and stir-fry for a few more times.

6. Add green onions and stir-fry for a while before serving.

Stir-fried broad beans with green onions is not complicated to make, and I believe you will think so after reading the above carefully. Of course, if you want to taste your own craftsmanship, then please give it a try. Maybe you will feel a little "sour" the first time, but you will still taste a different kind of "sweetness".