When I get home from get off work, I should cook a delicious meal for my family, but we only eat a few kinds of food every day. What should I cook today? ! Don’t worry, today I’m going to introduce you to a delicious bitter gourd with garlic. Come and learn how to make it now! 1. 2 bitter gourds and 1 head of garlic. 2. Remove the bitter gourd pulp and cut it with a knife. 3. Chop the garlic into small pieces [the small pieces should have a chewy texture]. 4. Boil water in a pot, add a little salt and oil. When the water boils, put in the bitter gourd slices and blanch until cooked. 5. Take out the blanched bitter gourd, add salt, MSG and minced garlic and mix quickly. 6. Place on a plate and enjoy. Today’s introduction ends here. I wonder if you have learned the method of making bitter melon with garlic? So as long as you follow the editor's steps, you will definitely succeed. Come on! |
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