How to make dry fried mixed sea fish

The world is so beautiful, how can you bear to make yourself sick? There are many reasons why a person gets sick, but many of them are caused by improper diet, and in the end you can only blame yourself. So, in order to better appreciate the world, we must ensure that we eat healthily. If we want to ensure a healthy diet, we have to do it ourselves. Now, please learn with me about dry-frying mixed marine fish.

1. This fish was already cleaned when my friend sent it to me, and only needed to be marinated with a little salt and alkali.

2. After marinating for more than an hour, use kitchen paper to absorb the moisture.

3. Heat the pan, pour in a little olive oil and put the sea fish in.

4. Fry over high heat until dry.

5. Turn over and fry the other side.

6. Fry until both sides are browned, then turn off the heat and serve.

Today’s introduction ends here. I wonder if you have learned how to dry-fry mixed marine fish? So as long as you follow the editor's steps, you will definitely succeed. Come on!