How to make mixed tofu

Every festive season makes people miss their families more. If you are working in a foreign country, you must miss your home and your family. In a few days, you will be able to get rid of the pain of missing someone. When you meet your loved ones, if you can cook a delicious meal for them yourself, they will definitely be very pleased. So, let me teach you how to make mixed tofu.

1. Prepare the ingredients

2.1 Heat the pan with cold oil and sauté a small spoonful of five-spice powder

3.2 Boil the oily gluten in boiling water

4. Add the crab mushrooms and stir fry

5. Add appropriate amount of light soy sauce and dark soy sauce, a small spoonful of sugar, salt and chicken essence to taste

6. Add the blanched tofu and fried gluten, and cook over medium heat for more than 10 minutes until the sauce is reduced.

After reading this, you will fully understand the detailed method of making mixed braised tofu. I hope that after you master the method, you can put it into practice as soon as possible. Only by practicing as quickly as possible can you enjoy the pleasure brought by delicious food as quickly as possible.