Any ingredient has its own nutritional value. It can not only supplement the vitamins needed by the body but also taste delicious. If you want to know how to make shrimp and celery wontons, you can try stir-frying or making soup. These methods taste very good. 1. Prepare the ingredients (fresh shrimp, pork) and set aside 2. Pick the parsley leaves, wash and set aside 3. Prepare the required ingredients and seasonings 4. Soak the scallops in water for a while 5. Peel the shrimp and remove the shrimp thread 6. Wash all the ingredients and set aside 7. Put water in the pot to blanch the celery and remove it for later use (about half a minute) 8. After blanching, remove from the water and soak in cold water before chopping. 9. Chop with a knife and then chop with a knife for later use 10. Chop all the ingredients needed and set aside 11. Chop the minced meat and cut the shrimp into small pieces. 12. Add the minced meat, diced shrimp, onion, ginger, scallop, pepper, thirteen spices, a little chicken essence, mix well and set aside 13. Add all the ingredients and mix well. Then add a little salt and peanut oil and mix well. Finally, add celery and mix well. 14. Mix the wonton fillings evenly and set aside 15. The wonton wrappers are ready-made. When preparing some water to wrap the wonton wrappers, pinch them tightly. 16. Pack everything up for later use 17. Put the soup in the pot, add appropriate amount of salt, ginger, and shredded green onion, put it in the pot and bring to a boil, then put the wontons in and cook for about eight minutes. Remove from the pot and cook. (You can also use water if there is no soup) Add a little sesame oil, chives or chopped coriander before serving. 18. The wonton soup cooked with broth is delicious 19. Finished 20. Complete Figure 2 21. Finished product picture 3 22. Finished product picture 4 The reason why many people are reluctant to cook is that they think cooking involves too many steps and is too troublesome. The method of making shrimp and celery wontons is simple and can dispel their concerns. |
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