How to make fried bitter melon with egg and beef

The method of stir-frying bitter melon with egg and beef is not as complicated as people think. Prepare the tableware and seasonings first. Then start following the steps and remember to control the heat well.

1.1 Crack the eggs into a bowl, add salt and beat them, remove the bitter gourd and slice it, chop the garlic, cut the ginger into strips, slice the beef, and marinate it with salt, soy sauce, starch, sugar, ginger, pepper, cooking wine, and peanut oil for 20 minutes

2.2 Prepare the ingredients

3.12 Heat the pan, add oil and fry the eggs

4.21 until solidified

5. Heat the oil in a wok, add the garlic and fry until fragrant

6. Add bitter melon and stir fry

7. Add salt and soy sauce to taste when it is cooked.

8. Take out the fried eggs and bitter melon and set aside

9. Heat the pan and add oil to quickly stir-fry the beef

10. After the beef changes color, add bitter melon and eggs and stir fry

11. Add oyster sauce and stir well.

After reading the editor’s introduction, I think many friends will be interested in fried bitter gourd with egg and beef. Are you interested and want to try making it yourself?