How to make scrambled eggs with wolfberry

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to make scrambled eggs with wolfberries.

1.1 There are not many things to prepare

2.2 The wolfberries grown at home have sprouted. Pick a handful. They are very fresh and tender. Wash them and set aside.

3.1 Cut the wolfberry head into sections and add the egg liquid and mix well

4.2 Add appropriate amount of salt (depending on personal taste, I like light taste, so I add less) and sugar (for seasoning, until you can't taste the sweetness), and beat into egg liquid for later use

5. Heat the pan and use cold oil. I use a non-stick pan so I can use less oil. Add wolfberry egg liquid

6. Stir-fry briefly

7. When the wolfberries are wilted and the eggs are slightly browned, remove from the pan and serve. start!

You can’t miss the recipe of today’s wolfberry scrambled eggs. It is simple, nutritious and rich. So dear housewives, please try to make it for your family.