Italian pasta - smoked salmon pasta recipe

Cooking is not a difficult thing. As long as you learn how to make this pasta dish - smoked salmon pasta, you can easily conquer your family's taste buds. This dish is steamed to allow diners to feel the deliciousness of the ingredients. Seasonings can be added according to your own taste to cook your own dish.

1. Prepare the main ingredients!

2. Boil water, add appropriate amount of salt to season, pour in pasta and cook! Check if the pasta is cooked: if there is no white on the side when you bite it, it is cooked!

3. Slice the smoked salmon; cut the asparagus into sections; remove the middle stick of the corn; cut the cherry tomatoes in half;

4. Pour a proper amount of oil into the pan, add the smoked salmon and fry until both sides are slightly cooked;

5. Add asparagus and corn and stir-fry until cooked;

6. Pour in the cooked pasta and cherry tomatoes and stir-fry evenly. Pour in cheese powder and olive oil to season!

7. Serve on a plate and enjoy!

Eating out for a long time may cause hidden dangers to your health. It is safer to cook at home. The recipe of pasta - smoked salmon spaghetti is easy. You may want to try making it yourself.