How to cook chestnut braised beef

There are actually many things to pay attention to when it comes to making a good dish. Of course, cooking is not as difficult as everyone imagines. Everything is difficult at the beginning. First prepare the ingredients and seasonings, and then start making chestnut braised beef.

1.1 Wash and cut the beef

2.2 Chili pepper, aniseed, peppercorns, ginger, garlic, onion

3. Stir-fry ingredients in a pan until fragrant

4. Add beef, cooking wine, pepper, soy sauce, and boil water until level

5. Transfer to a stew pot, add chestnuts after 40 minutes, and then add some rock sugar and cook over high heat until the soup is dry after another 15-20 minutes.

6. Serve on a plate and sprinkle with chopped green onion and chili pepper for garnish

This is the introduction to braised beef with chestnuts. Friends, are you interested in this dish and have you learned how to make it? So go home and try it yourself in the kitchen!