How to make braised chicken feet with red pepper

Cooking is a science and of course a skill. Only with a good method can we make delicious dishes. Today I will introduce to you a method of braised chicken feet with red pepper that is both delicious and pleasing to the eyes!

1.1 Prepare the ingredients: onion, sliced ​​ginger and garlic, star anise, cinnamon, bay leaves, peppercorns, dried red pepper, white pepper, and also use the important wild pepper

2.2 Trim the toenails of each chicken foot and wash them for later use

3.1 Add ginger, garlic, onion, star anise, cinnamon, bay leaves, peppercorns, dried chili peppers and pepper in order and stir-fry until fragrant

4.2 Heat oil in cold pan

5. Then add chicken feet and wild pepper and stir-fry together, add appropriate amount of salt, MSG, chicken essence, dark soy sauce

6. Add water only to the chicken feet and simmer until the water is dry

7. I'm drooling. I just saw that the station picture is a bit colorful. Let me pay attention to it. Next time I will make it clear.

Maybe you have never eaten braised chicken feet with sansho pepper before, and you don’t know how to make it. But I believe you have been moved after reading the introduction above. Believe in your own heart and follow your heart to learn how to cook this dish. You should know that the sense of accomplishment and joy you get after making it is really delightful.