How to make yam mashed potatoes

Sometimes we find that there are always a few people around us who like cooking very much. They regard cooking as a hobby. Every dish is their own successful work. We should not always envy others' talents. In fact, we can learn it. The following is an introduction to yam mashed potatoes. Let's get started now.

1. Peel the potatoes and yam, cut them into pieces and steam them in a steamer

2.1 Use a mold to shape the potato and yam paste

3.2 Mash the steamed potatoes and yam while they are still hot and mix well

4. Add water to the pot and bring to a boil. Add an appropriate amount of red bean paste and stir until it becomes viscous.

5. Use your hands to roll the yam and potato mash into a round shape

6. Pour red bean paste on the round yam mashed potatoes

You should have learned how to make the yam mashed potato recipe introduced today! Understanding the method and, more importantly, putting it into practice will make your cooking skills more sophisticated and you can make more delicious food. Take action now!