How to cook fried yellow croaker

Many people say that they can cook, but in fact they are just particularly good at making instant noodles. In order to avoid this embarrassment, let’s learn together. First, let’s learn how to fry yellow croaker. Take a look at it carefully.

1. Wash the yellow croaker, remove the gills, scales and internal organs.

2.1 Fill the fish belly with green onion and ginger.

3.2 Make a few cuts on the fish.

4.1 Shake off the peppercorns, green onions and ginger from the marinated fish, and evenly coat it with dry powder.

5.2 Spread salt evenly on the fish, sprinkle with peppercorns, pour in white wine and marinate for 20 minutes

6. Heat oil in a frying pan until 50% hot, then add the fish coated with dry powder.

7. Fry until both sides are golden brown.

After reading the specific steps of making pan-fried yellow croaker, you may find it a bit complicated, but this is really just your obsession. If you can devote yourself to cooking, I believe you will be able to finish it soon.