How to make fried eggs with Sophora japonica

When you see other people’s tables filled with delicious food every day, you may become particularly greedy. At this time, you will definitely complain that you or the people around you can't cook. In fact, you can learn to cook by yourself. It is not as difficult as you think. Here is an introduction to the method of making locust flower fried egg. Start learning it now.

1. Pick and wash the Sophora japonica flowers.

2.12 Add salt to the water and bring it to a boil, then add the Sophora japonica flowers and blanch them.

3.21 Drain the water from the blanched Sophora japonica flowers.

4.1 Add eggs.

5.2 Add chopped small sausages.

6. Add salt and chicken stock.

7. Stir well.

8. Add flour.

9. Stir into a paste.

10. Heat oil in a frying pan, pour in the beaten egg liquid and spread it flat with a spatula.

11. Fry on low heat until both sides are golden brown.

Eating out every day not only wastes money and time, but also "wastes" your health. So after mastering the method of making locust flower fried egg, if you can make it on your own, you will be able to live a healthier life.