How to make pasta with preserved meat

As a woman, should you learn to cook some decent food for the man you love? The answer must be yes. So, now I will introduce how to make cured meat pasta.

1. Soak the pasta overnight until soft.

2. Heat the pan and fry the cured pork belly until the oil is released.

3. Stir-fry ginger, onion and garlic until fragrant.

4. Add appropriate amount of water.

5. Add a spoonful of chopped pepper.

6. Add the pasta after the water boils.

7.Cook for one minute until the noodles become translucent, then add salt.

8. Remove from heat, serve in a bowl, sprinkle with chopped green onions and top with Chinese sausage.

Today’s introduction to cured meat pasta ends here. Thank you for your attention. Now that you have learned the method, try it out as soon as possible. Your family is looking forward to your delicious dishes!