How to make soft-boiled eggs

Here is an introduction to the method of making soft-boiled eggs. Remember to make it yourself after reading this. Only by doing it yourself can you learn to cook.

1.1 Carefully pour the eggs into the pot without turning them over.

2.2 Heat the pan, put your hand 4-5 inches above the pan and turn off the heat when you feel it is slightly hot, pour in a little oil and a little salt, shake the pan to spread the oil evenly.

3. Pour in a little water and turn on low heat. Turn off the heat when you hear a popping sound. Cover the pot and use the residual heat in the pot to simmer the eggs.

4. Remove the [Soft-boiled Egg] from the pan in 3-5 minutes.

The method of making the delicious soft-fried poached eggs that I’m introducing today is actually not difficult. As long as you try it carefully, you can definitely achieve the effect you want and enjoy delicious food!