Berry Cream Bread Pudding Recipe

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. So, let me introduce to you how to make berry cream bread pudding.

1. Take a slightly larger container and pour in milk and animal whipped cream

2. Add fine sugar and salt, and beat until the sugar dissolves

3. Add eggs and mix well

4. Add plum wine to remove the egg smell and stir well to make pudding liquid. Let stand for 20 minutes

5. Preheat the oven to 200 degrees. Take half of the toast, cut it into small pieces and put it in the baking tray

6. Take appropriate amount of raspberries, blueberries and green plums and cut them into small pieces

7. Place randomly on the bread cubes

8. Pour the pudding batter evenly on the bread.

9. After pouring, use a small spoon to press the bread cubes lightly to absorb more pudding liquid. Put it in the middle layer of the preheated oven and bake for about 20 minutes until the surface of the bread turns golden brown.

Housewives, I believe your cooking skills will improve greatly after today's learning. Share it with your friends and start making berry cream bread pudding.