How to make baked baby cabbage with salted duck eggs

The old saying "Misfortune comes from the mouth, trouble comes from the mouth" makes a lot of sense, because the latest medical research has found that the vast majority of diseases in the human body are caused by "eating". So for the sake of health, we must eat healthily. To eat healthily, it is best for us to cook for ourselves. Now, please learn from me how to make baked baby cabbage with salted duck eggs.

1.1 Salted Duck Eggs

2.2 Main ingredient: baby cabbage

3.1 Soak in water for ten minutes

4.2 Cut the baby cabbage

5. Take out and rinse, add oil to the pot, add baby cabbage and salted duck eggs and stir-fry

6. Break the duck eggs as much as possible, stir-fry evenly, add salt and fry until cooked.

7. Serve and eat

What do you think? The steps for making baked baby cabbage with salted duck eggs that I will introduce to you today are simple and easy to follow. If you are interested, come and try it.