How to make tofu with dipping sauce

We are a group of people who keep shouting about losing weight and looking for delicious food on the streets. Of course, faced with the temptation of delicious food, few people have the endurance to resist. Let me introduce to you a dish of tofu with dipping sauce, you can make it at home in the future.

1. Cut tofu into cubes

2.1 Mash the garlic into paste

3.2 Add water to the pot and bring to a boil, add tofu and cook for 5 minutes.

4.1 Pour salt, chili powder and pepper powder into the mashed garlic.

5.2 Remove the tofu and let it cool completely.

6. Heat the pan with cold oil, heat the oil to 90%

7. Pour hot oil into the seasoning bowl

8. Add soy sauce and vinegar and mix well

9. You can eat tofu with just the sauce

I have introduced the dipping tofu. I wonder if you have understood it? To put it another way, if you read it carefully a few times, you will definitely be able to fully grasp it. Once you have mastered it, all you need to do is put it into action, because delicious food is made through practice.