How to make microwave preserved vegetable omelette

Many delicious foods can be made by more than just restaurant chefs. You can also do it at home, of course, this requires you to learn it yourself. Here is a recipe for microwave cured meat and vegetable omelette. Learn it yourself and try making it at home.

1. Prepare various ingredients.

2.12 Wash the cowpeas and cut into small cubes.

3.21 Peel and chop the carrots.

4.1 Put the chopped cowpea, carrots and sausage into a cooking box, add a spoonful of vegetable oil and mix well.

5.2 Wash the sausage and cut it into small pieces.

6. Add a tablespoon of cumin roast meat seasoning and mix well.

7. Cover the cooking box tightly, put it in the microwave, and heat on high heat for 2 minutes.

8. Beat the eggs while waiting.

9. Take out the cooking box and pour in the evenly beaten egg liquid.

10. Shake the cooking box to mix the egg liquid and other ingredients evenly, and continue heating on high heat for 2 minutes.

Well, after reading the editor’s introduction, I think housewives should quickly throw away the microwave cured meat and vegetable omelet in your hands, and learn how to make this nutritious, healthy and delicious dish that the editor will introduce to you today. Come on and make it.