How to make fried rice cake with egg and pepper

The countdown to the National Day holiday has begun. You, who have been away for a long time, must have already planned to go out for fun. When you travel, you are bound to taste the local food. But if you can't adapt to the local climate, it will definitely be very uncomfortable. So, you'd better make delicious food at home and take it out. Now, let me introduce to you the method of stir-fried rice cake with eggs and peppers.

1. Prepare the materials.

2.12 Wash and slice the peppers, put the eggs into a bowl, add half a spoonful of salt and stir into egg liquid.

3.21Put water in a pot and bring to a boil.

4.1 Remove and set aside.

5.2 Add the rice cake and cook until soft.

6. Heat the pan with oil and add the egg mixture.

7. Use a spatula to spread the egg liquid after it expands.

8. Add the chili pepper.

9. Stir-fry until fragrant.

10. Add rice cake.

11. Add a small amount of water, half a spoonful of salt, and stir-fry for one minute.

12. Add half a spoon of chicken essence and stir well.

Learn to cook at home by following the introduction above. It is not only healthy, but also nutritious and delicious. Have you learned how to make fried rice cake with eggs and peppers that the editor will introduce to you today?