How to make baked tuna breadcrumbs

Friends are made through getting along with each other, and in the process of becoming friends, visiting each other’s homes is naturally inevitable. It would be really "shameful" if you don't have a signature dish. Of course, you don’t have to worry, because today I will teach you all the tips on how to make baked tuna breadcrumbs.

1.12 Prepare the raw materials;

2.21 Cut the French bread into slices;

3. Blanch green beans, corn and carrots in water with a little oil and salt;

4. Drain and place in a bowl, then add appropriate amount of canned tuna;

5. Add appropriate amount of salt and mix them evenly;

6. Place the fillings on the bread separately;

7. Cover each slice of bread with cheese slices;

8. Put it in a preheated 180 degree oven and bake for fifteen minutes;

9. Serve on a plate and eat while hot.

Many friends think that cooking is troublesome and are unwilling to do it. There are also many dishes that are relatively simple. Today I will introduce to you the baked tuna breadcrumbs which are more suitable for lazy people. You may as well try it.