Original spicy shrimp recipe

We Chinese have a proverb that goes, if you want to keep a person's heart, you must first keep his stomach. I think seeing this sentence, both men and women understand how important it is to cook good dishes. Today, I will show you how to make the original spicy shrimp. Let's learn it well.

1. The ingredients are as shown in the picture. Cut the dried red pepper into sections and remove the seeds.

2.1 Coat the shrimps with starch and fry until they change color.

3.2 Clean the shrimps, remove the shrimp intestines, mix with salt, cooking wine, chicken essence, white pepper and egg white and marinate for ten minutes.

4.1 Add chopped red pepper and chopped green onion.

5.2 Add the rice to the pan without adding any oil. Fry over low heat until it turns slightly yellow. (Don’t overcook, just lightly brown. It will be golden brown when the shrimps are fried later)

6. Add the prawns and stir-fry until well combined. No need to add any seasoning, it tastes fresh and delicious.

7. After blanching the broccoli, place it on a plate.

8. Close-up, the shrimp is tender and fragrant, and the rice is crispy.

9. Panoramic view of the finished product, it is a good New Year’s Eve dish.

After reading the editor’s detailed analysis of the original spicy shrimp, do you want to try it? But if you want to make it delicious, it depends on your own ability.