How to make spicy pot potato chips

How to make spicy pot potato chips

Having a healthy body is everyone's wish, and in order to achieve this wish, daily diet cannot be neglected. "Fragrant Potato Strips" is simple to make, and it is economical and affordable. The nutrition is not inferior to those expensive foods. We might as well eat more of this delicacy in our daily life.

1. Prepare the ingredients;

2. Cut the potatoes and carrots into strips about 4 cm long with a flower knife;

3. Cut the garlic sprouts, ginger, garlic, dried red pepper and green pepper as shown in the picture;

4. Heat the pan and add about 2-3 times the amount of oil you normally use for cooking, depending on the amount of potato strips. When the oil is about 80% hot, pour in the potato strips and fry over low heat;

5. Fry until the potato strips are golden brown and crispy, then remove from the oil and set aside;

6. Fry the carrot strips in the same way. The processing time does not need to be too long.

7. Drain the oil and set aside;

8. Leave a little frying oil in the pan and sauté the garlic sprouts, ginger, garlic and dried red pepper until fragrant;

9. Then add potato strips and carrot strips and stir-fry together;

10. Finally, add the green pepper, a small amount of dark soy sauce and 1 tablespoon of bean paste and stir-fry quickly and evenly;

11. You can also add a small amount of chicken essence before serving.

Office workers usually don’t have much time and energy to cook, so it’s a good idea to learn a few simple dishes. The method of making "Fragrant Potato Strips" is very simple and can be chosen by office workers.

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