Can I eat tofu while taking Chinese medicine?

my country's traditional Chinese medicine culture is very long. Many diseases can be improved through traditional Chinese medicine, and even some stubborn diseases can be completely cured through traditional Chinese medicine. However, there are many taboos when taking traditional Chinese medicine. Everyone should understand and be sure to follow the doctor's instructions. So, can you eat tofu while taking Chinese medicine? Tofu is a common food for us and is rich in nutrients, but it also contains certain chemical components, so it is best not to eat tofu when taking Chinese medicine.

It’s best not to eat it. The experience accumulated by traditional Chinese medicine over a long period of time has shown that paying attention to dietary taboos while taking medication is to prevent the medication from being affected and weakening its efficacy; or to avoid offsetting the function of the medication. In addition, it can also avoid certain adverse effects. When taking Chinese medicine, it is advisable to eat less beans, meat, greasy, cold and some difficult to digest foods, so as not to increase the patient's digestive burden. Children and the elderly should eat less of these foods while taking Chinese medicine because they have weak spleen and stomach and poor digestive function.

When taking Chinese medicine for colds, you should avoid eating raw, cold or acidic foods, because they have astringent effects and will affect the medicine's ability to relieve symptoms and induce sweating. When taking traditional Chinese medicine for clearing heat and reducing fever, alcohol, meat, fish and spicy food should be avoided. Because alcohol and spicy food are hot in nature, and fish and meat have the effect of causing greasiness, heat and phlegm, once eaten they will make the condition worse. When taking warming and tonic Chinese medicine, you need to avoid eating mung beans and radishes; do not drink tea, because mung beans, radishes, and tea are all cool in nature and can reduce the warming and tonic effects of the medicine.

In fact, some of the statements about whether you can drink soy milk while taking traditional Chinese medicine are just some experiences. Of course, even if they are experiences, they have been verified by countless predecessors in continuous practice and have certain reasons. So, to be on the safe side, it is best not to drink soy milk immediately when taking traditional Chinese medicine. You can drink soy milk about one to half an hour before and after taking the medicine.